Beef & MORE

Carved Prime Rib, Roasted Garlic mashed Potatoes, Horseradish CrÈme Fraiche, Watercress

Presented by Shula's Steak House
on Friday, October 18 & Saturday, October 19

Visit Shula's Website | View the Dinner Menu

Thai Chicken Salad, Organic greens, Green Papaya, Tamarind~Ginger Dressing

Presented by Fresh Mediterranean Market
on Friday, October 18

Visit the Fresh Website | View the Menu

Belle & Evans Chicken Yakitori, Edamame Relish, Lemongrass Foam

Presented by Cabana Bar & Beach Club
on Friday, October 18

Visit Cabana's Website | View the Menu

Lamb Gyro - Braised Lamb, Toasted Pita, Tzatziki Sauce

Presented by The Fountain
on Saturday, October 19

Visit The Fountain's Website | View the Menu

“Short Rib Oscar”: Braised Beef Short Rib, Maryland Blue Crab, Asparagus, ISI Hollandaise

Presented by Todd English's bluezoo
on Friday, October 18

Visit bluezoo's Website | View the Menu

Taqueria-Corn Tortilla Barbacoa of Beef, Braised Pork, Organic Vegetables, Cheddar Cheese, Lime Wedge, Lettuce, Onion, Shaved Radish, Pico de Gallo, Assorted Hot Sauces

Presented by Picabu
on Friday, October 18 and Saturday, October 19

Visit The Picabu Website

Texas Style Beef Brisket, Brioche Puree, Rhubarb Pudding, Garlic Chips

Presented by Cib's Smokehouse
on Friday, October 18

Handcrafted Bacon, Black Eyed Pea, Pea Puree, Maple Fluid Gel

Presented by Cib's Smokehouse
on Saturday, October 19

Enjoy the flavor of smokehouse BBQ specially prepared for this event by our own Chef Ciborowski and his team of Pitmasters. They proudly showcase a variety of regional styles and tastes including Oklahoma pit-style beef brisket, western North Carolina pulled pork and St. Louis style ribs. Our Pitmasters use only hand selected cuts of beef and pork of the highest quality

Beef & MORE

Carved Prime Rib, Roasted Garlic mashed Potatoes, Horseradish CrÈme Fraiche, Watercress

Presented by Shula's Steak House on Friday, October 18 & Saturday, October 19

Thai Chicken Salad, Organic greens, Green Papaya, Tamarind~Ginger Dressing

Presented by Fresh Mediterranean Market on Friday, October 18